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HACCP专题报导:HACCP原理和HACCP计划的制订 (六)
日期:2006-10-20 21:39:51     来源:    
原理二:确定关键控制点( face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)


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style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=3> face="Times New Roman">   style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">关键控制点:对在危害分析期间(原理 lang=EN-US>1 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)确定的每个显著危害,必须有一个或多个关键控制点来对其进行控制。 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">是食品安全危害能被控制的,能预防、消除或降低到可接受水平的一个点、步骤或过程。一个 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">应是加工工艺中一个特殊点,以使预防措施能有效地控制危害。下列一些点、步骤或过程在实际生产加工中可用来作为关键控制点:


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face="Times New Roman">1 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)预防危害发生


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">通过控制接收步骤来预防病原体或药物残留(如供应商的声明);通过配方或添加配料来控制预防病原体在成品中的生长(如改变 lang=EN-US>pH style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">值或添加防腐剂等);在冷藏或冷冻条件下保存能防止细菌生长 lang=EN-US>; style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">改进食品的原料配方 lang=EN-US>, style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">可防止化学危害(如食品添加剂的危害)。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">( lang=EN-US>2 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)消除危害


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">加热、烹调杀死所有的致病性细菌;在 lang=EN-US>-38 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">℃以下冷冻可以杀死寄生虫;金属检测器可剔除金属碎片;


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">( lang=EN-US>3 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)将危害减少到可接收水平


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=3> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=1>外来物质的发生通过人工挑选和自动收集来减小到最低程度;可以通过从认可海区获得的贝类使某些微生物和化学危害被减少到最低程度。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">完全消除或预防显著的危害也许是不可能的,在一些过程中,将危害减至最低的可以是 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">方案中惟一合理的目标。例如,当生产一种生食或稍煮即食的产品时,没有可靠的手段能消除病原体危害,也没有任何技术可以检测和防止化学的或物理的危害。在这种情况下,必须选择那些能把显著危害降低到可接受水平的关键控制点。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">确定 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,需要弄清楚它与危害以及控制点( lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)的关系。同时,也应了解关键控制点具有的特异性。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">与危害的关系: lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">控制的是影响食品安全的显著危害,但显著危害的引入点不一定是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。例如,在生产单冻虾仁的过程中,原料虾有可能带有细菌性病原体,它是一种显著危害,原料虾收购上是细菌性病原体的引入点,但该点并不是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,关键控制点在虾的蒸煮阶段,通过蒸煮可以把细菌性病原体杀死。另外,一个 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">能用于控制一种以上的危害。例如,冷冻贮藏可能是控制病原体和组胺形成的一个 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。同样,一个以上的关键控制点可以用来控制一种危害,如在蒸熟的汉堡饼中控制病原体,如果蒸熟时间取决于最大饼的厚度,则蒸熟和成饼的步骤都被认为是关键控制点。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">与 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的关系:对初学者而言,总想控制许多点,涉及到方方面面,这样就会失去重点,也就会削弱了对食品安全的 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的控制。因此,弄清 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">与 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的关系是非常必要的。 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">是指能控制生物的、物理的或化学因素的任何点、步骤或过程。而 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">仅限于能最有效地控制显著危害的那个点或那些点。也就是说, lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">肯定是 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,而 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">不一定都是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。在流程图中不能被确定为 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的许多点可以认为是 lang=EN-US>CP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,这些点可以记录质量因素的控制,例如食品的顔色或风味,或非 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">法规要求例如填写标准等。它们与食品的安全性无直接关系,一般不列入 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">计划中。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">具有特异性:生产和加工的特殊性决定了 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">具有特异性。在一条加工线上确立的某一产品的 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,可以与在另一条加工线上的同样的产品的 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">不同,这是因为危害及其控制的最佳点可以随着因素而变化。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=1>厂区、产品配方、加工工艺、设备、配料选择、卫生和支持程序等。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">尽管 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">模式和一般的 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">方案对考虑关键控制点可能有用,但每个模式和加工线的 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">要求必须分开考虑。


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style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">判断树(图 lang=EN-US>5-1 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">): lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">判断树是判断 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的有用工具,但不是惟一的工具。在应用 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">判断树的过程中理解判断树的局限性或应用范围是必须注意的。判断树的正确应用有助于确定 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,但判断树有其局限性。例如,判断树不适用于肉禽类的宰前、宰后检验,不能认为宰后肉品检验合格就可以取消宰前检疫;又如,不能将不卫生原料经高压杀菌等于手段处理后供人类食用。因此判断树的应用只能被认为是判定 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">的工具而不作为 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">法规中的强制要素。 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">确定必须结合专业知识,判断树的应用不能替代专业知识,否则会导致错误的结论。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=3> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> size=1>判断树中四个问题互相关联,构成判断的逻辑方法:


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">问题 lang=EN-US>1 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">:对已确定的显著危害,在本步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序或后步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序上是否有预防措施?如果回答“是( lang=EN-US>yes style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,继续问题 lang=EN-US>2 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">:如果回答“否( lang=EN-US>No style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则回答在本步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序上是否有必要实施安全控制?如果回答“否( lang=EN-US>No style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则不是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。如果回答“是( lang=EN-US>yes style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则说明现有该步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序不足以控制必须控制的显著危害,即,产品是不安全的,工厂必须重新调整加工方法或产品,使之包含对该显著危害的预防措施。 lang=EN-US>FDA style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">认为,如有显著危害而不予以控制,是以对《海产品 lang=EN-US>HACCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">法规》( lang=EN-US>21CFR style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">— lang=EN-US> face="Times New Roman">123&1240 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)的严重违反。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">问题 lang=EN-US>2 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">:该步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序可否把显著危害消除或降低到可接受水平?回答时,须考虑该步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序是否最佳、最有效的危害控制点,如回答“是( lang=EN-US>yes style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则该步为 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">;如回答:“否( lang=EN-US>No style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,继续问题 lang=EN-US>3 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">问题 lang=EN-US>3 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">:危害在本步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序上是否超过可接受水平或增加到不可接受水平?如果回答“否( lang=EN-US>No style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则不是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">;如果回答“是( lang=EN-US>yes style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,继续问题 lang=EN-US>4 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">问题 lang=EN-US>4 style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">:后续步骤 lang=EN-US>/ style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序可否把显著危害降低到可接受水平?如果回答“是( lang=EN-US>yes style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则不是 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">;如果问答“否( lang=EN-US>No style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">)”,则该步为 lang=EN-US>CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman"> 


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0; mso-char-indent-size: 10.5pt"> size=3> face="Times New Roman">CCP style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">判断树的结构形式:


style="MARGIN: 0cm 0cm 0pt 28.5pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 28.5pt"> lang=EN-US> size=3> 


style="MARGIN: 0cm 0cm 0pt 28.5pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 28.5pt"> size=1>1. style="FONT: 7pt 'Times New Roman'">      
style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">对已确定的显著危害,在本步骤、工序或后步骤、工序中,是否有预防措施?


size=3> style="mso-spacerun: yes"> face="Times New Roman">               
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ style="TEXT-TRANSFORM: uppercase">
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">是 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">                              
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓否 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">       
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↑ lang=EN-US
style="TEXT-TRANSFORM: uppercase">


size=3> face="Times New Roman">  
2.
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">本步骤能否把显著危害消除或降低到可接受的水平? style="TEXT-TRANSFORM: uppercase">
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes">  
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">调整步骤、工序或产品 lang=EN-US
style="TEXT-TRANSFORM: uppercase">


size=3> face="Times New Roman"> style="mso-spacerun: yes">                        
style="mso-spacerun: yes">                                         
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓是 lang=EN-US
style="TEXT-TRANSFORM: uppercase">


size=3> style="mso-spacerun: yes"> face="Times New Roman">                
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓是 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">              
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓否 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes">  
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">对安全来说在这步骤中控制是必要的吗 lang=EN-US
style="TEXT-TRANSFORM: uppercase">


size=3> style="mso-spacerun: yes"> face="Times New Roman">                
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">                
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">                               
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 105pt; mso-char-indent-count: 10.0; mso-char-indent-size: 10.5pt"> size=3> style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman"> 
3.
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">危害在本步步骤、工序上是否超 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">----------- style="mso-spacerun: yes">          
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓否 lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="MARGIN: 0cm 0cm 0pt 10.5pt; TEXT-INDENT: 121.5pt"> size=3> style="mso-spacerun: yes"> 
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">过可接受水平或增加到不可接受水平 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes">  
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">       
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman"> style="mso-spacerun: yes">       


lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman"> style="mso-spacerun: yes">  style="mso-spacerun: yes">                 
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">                      
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US
style="TEXT-TRANSFORM: uppercase">


lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman"> style="mso-spacerun: yes">                  
4.
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">后续步骤、工序能否把显著 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">-----------


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 126pt; mso-char-indent-count: 12.0; mso-char-indent-size: 10.5pt"> size=3> style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">危害降低到可接受水平 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">       
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ style="TEXT-TRANSFORM: uppercase">
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">是 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">       
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">       
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 126pt; mso-char-indent-count: 12.0; mso-char-indent-size: 10.5pt"> size=3> style="mso-spacerun: yes"> face="Times New Roman">        
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓否 lang=EN-US style="TEXT-TRANSFORM: uppercase"> style="mso-spacerun: yes"> face="Times New Roman">              
style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">↓ lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="BORDER-RIGHT: medium none; BORDER-TOP: medium none; MARGIN-LEFT: 158.4pt; BORDER-LEFT: medium none; BORDER-BOTTOM: medium none; BORDER-COLLAPSE: collapse; mso-border-alt: solid windowtext .5pt; mso-padding-alt: 0cm 5.4pt 0cm 5.4pt"
cellSpacing=0 cellPadding=0 border=1>


style="BORDER-RIGHT: windowtext 0.5pt solid; PADDING-RIGHT: 5.4pt; BORDER-TOP: windowtext 0.5pt solid; PADDING-LEFT: 5.4pt; PADDING-BOTTOM: 0cm; BORDER-LEFT: windowtext 0.5pt solid; WIDTH: 81pt; PADDING-TOP: 0cm; BORDER-BOTTOM: windowtext 0.5pt solid; HEIGHT: 23.25pt; BACKGROUND-COLOR: transparent"
vAlign=top width=108>

size=3> style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">关键控制点() lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="BORDER-RIGHT: medium none; BORDER-TOP: medium none; BORDER-LEFT: medium none; BORDER-BOTTOM: medium none; BORDER-COLLAPSE: collapse; mso-border-alt: solid windowtext .5pt; mso-padding-alt: 0cm 5.4pt 0cm 5.4pt; mso-table-lspace: 9.0pt; mso-table-rspace: 9.0pt; mso-table-anchor-vertical: paragraph; mso-table-anchor-horizontal: page; mso-table-left: 374.4pt; mso-table-top: -23.95pt"
cellSpacing=0 cellPadding=0 align=left border=1>


style="BORDER-RIGHT: windowtext 0.5pt solid; PADDING-RIGHT: 5.4pt; BORDER-TOP: windowtext 0.5pt solid; PADDING-LEFT: 5.4pt; PADDING-BOTTOM: 0cm; BORDER-LEFT: windowtext 0.5pt solid; WIDTH: 126pt; PADDING-TOP: 0cm; BORDER-BOTTOM: windowtext 0.5pt solid; BACKGROUND-COLOR: transparent"
vAlign=top width=168>

size=3> style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">不是关键控制点 lang=EN-US
style="TEXT-TRANSFORM: uppercase">


style="MARGIN: 0cm 0cm 0pt; mso-element: frame; mso-element-frame-width: 126.0pt; mso-element-frame-hspace: 9.0pt; mso-element-wrap: around; mso-element-anchor-vertical: paragraph; mso-element-anchor-horizontal: page; mso-element-left: 374.45pt; mso-element-top: -23.95pt"> face="Times New Roman">  style="TEXT-TRANSFORM: uppercase">


style="TEXT-TRANSFORM: uppercase"> size=3>  


style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 21pt; mso-char-indent-count: 2.0; mso-char-indent-size: 10.5pt"> size=3> style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">判断树的逻辑关系表明:如有显著危害,必须在整个加工过程中用适当 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">加以预防和控制; lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">点须设置在最佳、最有效的控制点上;如 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">设在后步骤 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">/ style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序上,前步骤 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">/ style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序不作为 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">;但后步骤 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">/ style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序如没有 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">,那么该前步骤 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">/ style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">工序就必须确定为 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">。显然,如果在某个 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">上采用的预防措施有时对几种危害都有效,那么该 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">可用于控制多个危害。例如冷藏既可用于控制致病菌的生长,又能控制组胺的产生;但是,相反地,有时一个危害需要多个 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">控制,例如烘制汉堡饼,既要控制饼坯厚度( lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP1 style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">),又要控制烘烤时间和温度( lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP2 style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">),这时,就需要 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">2 style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">个 lang=EN-US style="TEXT-TRANSFORM: uppercase"> face="Times New Roman">CCP style="TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">来控制汉堡饼中的致病菌。 lang=EN-US
style="TEXT-TRANSFORM: uppercase">

size=1> style="FONT-SIZE: 10.5pt; TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-size: 12.0pt; mso-font-kerning: 1.0pt; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA">在危害分析表的第六栏内填入 lang=EN-US
style="FONT-SIZE: 10.5pt; TEXT-TRANSFORM: uppercase; FONT-FAMILY: 'Times New Roman'; mso-bidi-font-size: 12.0pt; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA; mso-fareast-font-family: 宋体">CCP style="FONT-SIZE: 10.5pt; TEXT-TRANSFORM: uppercase; FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-size: 12.0pt; mso-font-kerning: 1.0pt; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA">点判定结果,完成危害分析表。
 
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